Reservations: 925-298-5981 or Call For Catering CALL NOW

Our Menu

SEAFOOD ENTREES

PRAWN CURRY

Traditional Prawn curry cooked in fresh coconut milk, fresh herbs and spices.

$13.95

MIXED SEAFOOD CURRY

Chef's specialty - prawns, calamari and fish simmered in onion, garlic, ginger, coconut milk and spices.

$13.95

SHRIMP BIRYANI

Saffron flavored basmati rice cooked with shrimp in a blend of spices served with traditional yogurt.

$13.95

PRAWN VINDALOO

Tiger prawns cooked with fresh ginger, garlic and potatoes in a sauce made with cardamom, fenugreek, cinnamon and black peppercorns. The king of curries, the fiery hot vindaloo is of portuguese origin.

$13.95

GARLIC PRAWNS

Tiger prawns chunks of pineapple onion skewered and cooked in garlic fresh herbs and spices.

$14.95

SHRIMP SAAG

Shrimp curry cooked very gently in spices.

$16.95

FISH CURRY

Fish cooked with spices and cream sauce.

$16.95

CHILLI PRAWN

Prawn cooked and fried with bell-peppers and onions.

$13.95

NOTE: FOOD SPICE LEVEL: (MILD) (MEDIUM) OR (HOT)

***Some dishes may contain units or dairy products. Please inform your server if you are allergic to these ingredients. We retain the right to refuse service to anyone.***

For complete menu, Click Here